An interesting, mineral-driven vintage displaying chalky, briny notes which will appeal to wine lovers. A very versatile style to match with different kind of foods. Grapes are sourced from Vinya dels Fòssils (literally “fossils vineyard”) called after the ancient seabed which clearly emerges in this plot. A well-defined, elegant sparkling wine with a fine bitter edge on the finish. A smart buy. 16.5 points
| Date tasted | Monday 3rd of October 2016 |
| Reviewer | Amaya Cervera |
| Grape | 50% Xarel.lo. 40% Macabeo, 10% Parellada |
| Ageing | 36 months |
| Alcohol | 11.5% |
| Bottle | 75 cl |
| Drink | 2016-2018 |
| Price | 17 € |