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Passion for Spanish wine

TASTING NOTES

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Finca Gregorio Martínez Sangrado 2014 Rosado

Gregorio Martínez, Rioja

Second vintage made from the bleeding-off of fermenting must for the Selection. The Mazuelo is fermented in barrel and the Tempranillo in stainless steel, prior to roughly 14 months of barrel aging. Rather than a rosé, this wine would better fit the style of light-coloured reds with bright acidity and very subtle oak leading to a mineral finish. Truly original. 16.0 points

Date tasted Tuesday 17th of May 2016
Reviewer Amaya Cervera
Grape 70% Tempranillo, 30% Mazuelo
Ageing 14 months
Alcohol 13.5%
Bottle 75 cl.
Drink 2016-2018
Price 9.5 €