Despite the unpronounceable name, this wine is worth trying. Grapes are sourced from a plot in Alt Penedès planted with cuttings from Vinya dels Taus. This is a rather cool area for Xarel.lo but Soler is willing to take this risk if it means more freshness. Pure, clean nose with citrus and herbs (fennel) aromas followed by a mineral palate with vibrant acidity and tension. Really interesting although production is limited to less than 1,500 bottles. 17.0 points
| Date tasted | Monday 17th of October 2016 |
| Reviewer | Amaya Cervera |
| Grape | 100% Xarel.lo |
| Ageing | 8 months |
| Bottle | 75 cl. |
| Drink | 2017-2022 |
| Price | 35 € |