In order to tame Alicante Bouschet's powerful structure, part of the grapes were directly pressed as if they were destined for a rosé and the rest underwent a short maceration. The wine displays jammy black fruit aromas with meaty and earthy notes on the nose. This is a fruit-driven red with polished tannins, not too warm considering the area it comes from. Alicante Bouschet helps to add grip to this entry-level wine. 15.5 points
| Date tasted | Friday 31st of March 2017 |
| Reviewer | Amaya Cervera |
| Grape | 75% Garnacha Tintorera, 15% Monastrell, 10% Mando |
| Alcohol | 14.5% |
| Bottle | 75 cl. |
| Drink | 2017-2018 |
| Price | 7 € |