A unique blend made from grape varieties grown between sea level and 1,000m elevation and harvested within a two-month period of time. They were fermented and aged separately, then blended together. Whilst the more aromatic Malvasía and Marmajuelo have a strong presence on the nose (stone fruit, flowers and aromatic herbs), the palate is juicy and lively, with enough weight and a long, smoky finish from the island's volcanic soils. 17.0 points
| Date tasted | Wednesday 10th of August 2022 |
| Reviewer | Amaya Cervera |
| Grape | Gual, Marmajuelo, Vijariego Blanco, Malvasía Aromática, Verdello |
| Alcohol | 13.5% |
| Bottle | 75 cl. |
| Drink | 2022-2025 |
| Price | 21 € |