The rosé category takes on greater importance and prestige with wines such as this, inspired by Rioja's ageing tradition but incorporating Finca Allende's contemporary twist. A genuinely food-friendly rosé, thanks to the roundness of the oak (it has spent 30 months in seasoned 500-litre French oak barrels), in harmony with the red fruit aromas and a remarkable sapidity that invites you to keep drinking. And it has at least three to four years to develop further in the bottle. 17.0 points
| Date tasted | Monday 4th of March 2024 |
| Reviewer | Amaya Cervera |
| Grape | 60% Tempranillo, 40% Garnacha |
| Ageing | 30 months |
| Alcohol | 13.5% |
| Bottle | 75 cl. |
| Drink | 2024-2027 |
| Price | 23 € |