The most restrained of the Cillar de Silos single-vineyard wines, it comes from an old vineyard planted in the 1960s on distinctive sandy soils, resulting in a refined wine with little extraction and oak undertones. Well defined red and black fruits, light toasted notes in the background, tension and freshness on the palate. Medium body, good persistence, with potential for development in the bottle, but already very enjoyable. 17.0 points
| Date tasted | Wednesday 24th of April 2024 |
| Reviewer | Amaya Cervera |
| Grape | Tempranillo |
| Ageing | 16 months |
| Alcohol | 14% |
| Bottle | 75 cl. |
| Drink | 2024-2034 |
| Price | 50 € |