A natural Cava with no added sulfites, it comes from a 1957 plot planted on a slope with sandy soils which are locally known as sauló. The grape is the rare Pansa Rosada, native to Alta Alella. Slightly mature and vinous style with notes of ripe fruit (quince), liquor fruit and dried flowers. It has weight on the palate and offers a toasty character, but the finish is clean and pleasant with hints of nuts and pink grapefruit with no trace of bitterness. 15.5 points
| Date tasted | Thursday 18th of December 2014 |
| Reviewer | Amaya Cervera |
| Grape | Pansa Rosada |
| Ageing | 9 months |
| Alcohol | 12% |
| Bottle | 75 cl. |
| Drink | 2014-2015 |