It’s rather uncommon to find a single varietal Albariño in Ribeira Sacra, but this one is worth looking out for. With 20% of the wine fermented and aged in 500-litre Frech oak barrels, it displays well-defined aromas (green apple and lemon zest) with a whiff of white flowers. On the palate it manages to combine a solid structure with bright acidity. There’s more balance and accuracy here than in many Rias Baixas wines made on the tough 2014 vintage. 16.5 points
| Date tasted | Tuesday 21st of April 2015 |
| Reviewer | Amaya Cervera |
| Grape | 100% Albariño |
| Ageing | 6 months |
| Alcohol | 13% |
| Bottle | 75 cl. |
| Drink | 2015-2017 |
| Price | 12 € |