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Passion for Spanish wine

TASTING NOTES

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Mengoba Mencía Alicante Bouschet 2015 Tinto

Mengoba, Bierzo

Around 30% of the wine is fermented with whole bunches and aged in foudres for 10-12 months so it is advisable to let it breathe this red wine to let Mencia’s red fruit come through. Aerial rather than tannic, with a tasty and lively palate displaying a hint of leather and plenty of character. 16.0 points

Date tasted Monday 17th of October 2016
Reviewer Amaya Cervera
Grape 85% Mencía, 15% Garnacha Tintorera (Alicante Bouschet)
Ageing 10 months
Alcohol 13%
Bottle 75 cl.
Drink 2016-2019
Price 15 €